A maddening grief: my year of miscarriages and how I got through it

Navigating an uncharted landscape, I found solace in an unlikely place

After my third consecutive miscarriage I began baking bread.

This was 2019, a year and change before quarantine boredom ignited a sourdough craze that lit up everyone’s lockdown Instagram feeds with images of fresh and hot loaves.

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Source: The Guardian